I got this recipe from a co-worker, but I am pretty sure it is an old recipe from Southern Living. This is a great Christmas or Easter side dish. 1 (20 ounce) can pineapple chunks, drain and keep juice3 tablespoons flour1/4 cup sugar1 cup grated cheddar cheese4 tablespoons melted butter1 cup crushed Ritz (or anyContinue reading “Pineapple and Cheese Casserole”
Category Archives: sides
“Terrible” Steeler Eggs
This is a simple deviled eggs recipe that I use when I bring eggs to any holiday party. Last year I put them on a Steelers’ logo plate for the Super Bowl, and every time someone ate one, the Steelers scored a touchdown 🙂 I like the more basic recipes like this one for eggsContinue reading ““Terrible” Steeler Eggs”
Easy Brie Bites
This is a great appetizer to take to holiday parties. It looks really gourmet and stylish, but it is super-easy to make. You don’t have to spend a lot of time making these, but they taste and look store-bought. I got this recipe from one of the old Pillsbury Christmas recipe magazines. I save allContinue reading “Easy Brie Bites”
Macaroni and Cheese the easy way
I used to make homestyle macaroni and cheese by cooking down milk, cheese, and cornstarch and then layering the casserole. This gets to be very time-consuming and you run the risk of scorching. This recipe tastes surprisingly similar to what I used to make and it’s REALLY easy. I originally got the recipe from theContinue reading “Macaroni and Cheese the easy way”
Broccoli and Cheese Casserole
This is a great side dish for the holidays and pot-lucks. My sister used to make this years ago and called it Broccoli Casserole, but in the mid-west they sometimes call it “green rice” – which is kind of catchy 🙂 1 cup instant rice (instant) 1/2 cup chopped onion (optional) 1/4 cup milk 4Continue reading “Broccoli and Cheese Casserole”
Delusions of Chefery 