
This chicken recipe is pretty awesome. I even accidentally left out the parmesan cheese when I made it and it was still great. I’d like to say it’s healthy since it’s baked and not fried, but not if you eat all four portions 🙂
4-5 chicken breasts (use organic or a good brand of chicken – it does make a difference)
1 cup of corn flakes, slightly crushed
1 cup shredded parmesan cheese
2 tablespoons of butter or margarine, melted
1 packet of ranch dressing mix
– Mix the ranch, cheese, and cornflakes in a bowl
– Cut the chicken into smaller pieces and dip into the melted butter
– Coast buttered chicken with the cornflake mixture and place in a baking dish
– Drizzle remaining butter over all of the chicken
– Bake in a 350 degree oven for 35-40 minutes, or until chicken is fully cooked
